Classic Steak Seasoning

Classic Steak Seasoning combines sea salt, garlic, onion, pepper and smoked paprika for steaks and burgers. Apply before grilling or pan-searing.

Product details

Ingredients:  Sea Salt, Granulated Garlic, Granulated Onion, Coarse Black Pepper, Smoked Paprika, Chile Peppers, Spices, Citric Acid, Silicon Dioxide (For Anti-Caking)

Brand:            Savu Birra

Item Form:    Seasoning Blend

Size options: 2.0 Ounce Bottle, 5.2 Ounce Bottle, 9.7 Ounce Bottle

Categories:   Steak and Beef Seasoning Blends, Seasoning Blends with No Added Sugar, Seasoning Blends

Related Blog post(s): Making the Perfect Hamburger

Flavor and uses

• Our Classic Steak Seasoning blend includes a medley of premium spices and chiles that provide a delicious flavor profile
• Take your steak flavor to new heights for your next cookout. Apply the seasoning on the meat 30 minutes before cooking and give a light sprinkle again just before serving to bring out the flavor
• The seasoning goes well with all cuts of beef. Mix the seasoning into Hamburg for delicious hamburgers

Helpful guides

• Herbs and Spices for Beef

Quick recipe: Classic seasoned steak and mushrooms

Ingredients: 1 pound steak, 8 ounces mushrooms, 1 tablespoon oil, and 2 teaspoons Classic Steak Seasoning.

Method: Season steak and sear until the center reaches 145°F, then rest 3 minutes. Cook sliced mushrooms in the same pan and serve together.