Smoked Sea Salt | Fine Grain Sea Salt
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Smoked Sea Salt has a robust, smoky flavor with slightly sweet undertones. It can be used on brisket, burgers, fajitas, stews, vegetables, jerky, and condiments. It can also be added to your favorite barbeque sauce for a fantastic depth of flavor. Use fine-grain smoked salt instead of table salt to flavor and tenderize your meat.
About Smoked Sea Salt
Ingredients: Smoked Sea Salt, Less Than 2% Smoke Flavoring
Brand: Savu Birra
Item Form: Smoked Sea Salt
Unit Count: 3.75 Ounces
Categories: Smoked Sea Salt and Flavored Sea Salt, Chile Peppers and Flavored Sea Salt
Related Blog Post(s): How to Use Savu Birra Smoked Sea Salt
Key Features of the Smoked Sea Salt
- Smoked Sea Salt has a robust, smoky flavor with slightly sweet undertones
- Premium Grade Smoked Sea Salt
- Smoked Sea Salt is excellent on brisket, burgers, fajitas, stews, vegetables, jerky, and condiments
- Smoked Sea Salt is a convenient way to add a fantastic depth of flavor to your barbeque sauce
- Great flavor with no added MSG