Roasted Potato Wedges

Name: Savory Roasted Potato Wedges
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 lbs. Sliced Potatoes; 2 Tbs Savu Birra Roasted Veggie Seasoning; 2 Tbs Extra Virgin Olive Oil

By Chef BirraMay 10, 2024

Roasted Potato Wedges with Savu Birra Roasted Veggie Seasoning

These Savory Roasted Potato Wedges are a delicious and simple side dish that pairs perfectly with any meal. The potatoes are coated in the flavorful Savu Birra Roasted Veggie Seasoning and roasted to crispy perfection. With only 3 ingredients and minimal prep time, this recipe is quick and easy to make.

Tags: easy potatoes roasted vegan

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Savory Roasted Potato Wedges

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

10 minutes

Cook Time

30 minutes

Calories

300

These Savory Roasted Potato Wedges are a delicious and simple side dish that pairs perfectly with any meal. The potatoes are coated in a flavorful Roasted Veggie Seasoning and roasted to crispy perfection. With only 3 ingredients and minimal prep time, this recipe is quick and easy to make.Author:

Chef Birra

Ingredients

1 lbs. Sliced Potatoes
2 Tbs Savu Birra Roasted Veggie Seasoning
2 Tbs Extra Virgin Olive Oil

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Directions

Preheat your oven to 450°F.
Place sliced potatoes in a large bowl.
Drizzle olive oil over the potatoes and sprinkle the seasoning, tossing to coat evenly.
Spread the potatoes out on a baking sheet in a single layer.
Bake in the preheated oven for 25-30 minutes, or until potatoes are golden brown and crispy.
Serve hot and enjoy!