Lemon Garlic Chicken
This Lemon Garlic Chicken with sautéed zucchini and summer squash is a perfect combination of savory and fresh flavors. The tender chicken thighs are seasoned with Savu Birra Lemon Garlic Chicken seasoning, while the sautéed zucchini and summer squash make a delicious side. Served along with a bed of spring mix salad, this dish is light, healthy, and full of flavor.
Lemon Garlic Chicken with Sautéed Veggies
Rated 5.0 stars by 1 users
Cuisine
American
Author:
Chef Savu
Servings
4
Prep Time
10 minutes
Cook Time
20 minutes
Calories
350
Ingredients
-
6 Boneless, Skinless Chicken Thighs
-
2 Medium Size Zucchini
-
2 Medium Size Summer Squash
-
1 Tbs. Savu Birra Lemon Garlic Chicken Seasoning
-
1 Tbs. Savu Birra Roasted Veggie Seasoning
- 3 Cups Spring Mix Salad
-
1 Tbs. Extra Virgin Olive Oil
Directions
Season chicken thighs with Lemon Garlic Chicken Seasoning 20 minutes before cooking. Add olive oil and chicken to skillet and cook at medium heat. Approximately 7-8 minutes per side, or until internal temperature of 175-180 F.
Cut zucchini and summer squash into quarters or slices, toss with olive oil and season with Roasted Veggie Seasoning, and place in a separate skillet also on medium heat.
Sauté veggies until desired tenderness and remove from skillet.
Serve chicken and veggies a side of spring mix salad or your favorite side dish.
