Applewood Smoked Sea Salt is mild, fruity, and smokey. It can be used on fish, pork, chicken, lamb, bacon, ham, and grilling. Applewood smoked sea salt has a milder taste than other commonly smoked salts, such as hickory or mesquite. It is an excellent choice for flavoring many types of meat.

About Applewood Smoked Sea Salt

Ingredients:  Applewood Smoked Sea Salt

Brand:           Savu Birra

Item Form:    Smoked Sea Salt

Unit Count:   5.0 Ounces

Categories:  Smoked Sea Salt, Chile Peppers and Flavored Sea Salt

Related Blog Post(s): How to Use Savu Birra Smoked Sea Salt

Key Features of Applewood Smoked Sea Salt

• Applewood Smoked Sea Salt is mild, fruity, and smokey

• Premium Grade Applewood Smoked Sea Salt

• Applewood Smoked Sea Salt is excellent on fish, pork, chicken, lamb, bacon, ham, and grilling

• Applewood Sea Salt has a milder taste than other commonly smoked sea salts such as hickory or mesquite

• Great flavor with no added MSG, or artificial colorants